Book List


Drawing is for Everyone by Kateri Ewing (Nonfiction, Art/Craft, How-To, DIY)
NPR’s Podcast Start Up Guide by Glen Weldon (Nonfiction, How-To, DIY)
The Beginner’s Guide to Wheel Throwing by Julia Claire Weber (Nonfiction, Art/Craft, How-To, DIY)
Storey’s Curious Compendium of Practical and Obscure Skills by Story’s How-To Experts (Nonfiction, How-To, DIY)
Dutch Oven: Camp Cooking by Vernon Winterton (Nonfiction, Cookbook)
How to Forage for Mushrooms Without Dying by Frank Hyman (Nonfiction, How-To, Nature, Guide)
Freeze Fresh by Crystal Schmidt (Nonfiction, Cookbook)
Moon Path Yoga by Sierra Hollister (Nonfiction, How-To)
Collage Your Life by Melanie Mowinski (Nonfiction, How-To)
1000 Hours Outside by Ginny Yurich (Nonfiction, How-To)
How to Be a Person, Catherine Newman (Young Adult/Kids, Nonfiction, How-To)
The Nutritionist’s Kitchen, Carly Knowles (Nonfiction, Cookbook)
Baskets, Tabara N’Diaye (Nonfiction, How-To)
The Pocket Pema Chodron, Pema Chodron (Nonfiction, Inspiration)


Twist on Tofu, Corinne Trang (Nonfiction, Cookbook)

Fitness Running, Richard L. Brown, PhD (Nonfiction, How-To)

A Song for Issy Bradley, Carys Bray (Fiction)
Delicious! A Novel, Ruth Reichl (Fiction)

The Age of Miracles, Karen Thompson Walker (Fiction)

Handmade Marketplace, Kari Chapin (Nonfiction, How-To)
The Vegetarian Option, Simon Hopkinson (Nonfiction, Cookbook)
The Devotion of Suspect X, Keigo Higashino (Fiction)

The Divvies Bakery Cookbook, Lori Sandler (Nonfiction, Cookbook)
Confessions of a Prairie Bitch, Alison Arngrim (Nonfiction, Memoir)
The Good Daughters, Joyce Maynard (Fiction)  
Spiced, Dalia Jurgensen (Nonfiction, Memoir) 
Creative, Inc., Meg Mateo Ilasco & Joy Deangdeelert Cho
(Nonfiction, How-To, Business) 
The Butcher and the Vegetarian, Tara Austen Weaver
(Nonfiction, Memoir)
Lucid Food, Louisa Shafia (Cookbook, Environment)
The Lost Symbol, Dan Brown (Fiction)
A Million Miles in a Thousand Years, Donald Miller (Nonfiction, Memoir, Christian)
Good Mail Day, Jennie Hinchcliff and Carolee Gilligan Wheeler (Nonfiction, Craft, How-To)
Martha Stewart’s Cookies, Martha Stewart Living Magazine (Cookbook)
Cherries in Winter, Suzan Colon (Nonfiction, Memoir, Cookbook)
Green Mama, Tracey Bianchi (Nonfiction, How-To, Environment)
A Fistful of Lentils, Jennifer Felicia Abadi (Nonfiction, Memoir, Cookbook)

Kid’s Guide to Service Projects, Barbara A. Lewis (Nonfiction, YA)
Her Fearful Symmetry, Audrey Niffenegger (Fiction)
Found Art, Leeana Tankersley (Nonfiction, Memoir)
The Pioneer Woman Cooks, Ree Drummond (Cookbook)
Monsters of Templeton, Lauren Groff (Fiction)
When Autumn Leaves, Amy Foster (Fiction)
Adaptable Feast, Ivy Manning (Cookbook)
Venezia: Food and Dreams, Tessa Kiros (Cookbook)
Moosewood Restaurant: Cooking for Health (Cookbook)
Delicate, Edible Birds, Lauren Groff (Fiction, Stories)
Author Review: Chris Bohjalian
Book of Clouds, Chloe Aridjis (Fiction)
The Calligrapher’s Daughter, Eugenia Kim (Fiction)